PFAS Phased Out of U.S. Food Packaging

A voluntary phaseout of PFAS chemicals in U.S. food contact packaging has been fulfilled, eliminating a significant source of dietary exposure to the substances for consumers.

The FDA in 2020 initiated a voluntary phaseout of some short-chain PFAS for use in food-contact packaging, which is now complete.
The FDA in 2020 initiated a voluntary phaseout of some short-chain PFAS for use in food-contact packaging, which is now complete.
Sarah Silbiger via Getty Images

U.S. companies have completed a voluntary phaseout to cease the use of PFAS in food packaging, the FDA announced Wednesday.

This phaseout is a “win for public health,” and “the result of FDA research and leadership, combined with cooperation from the industry,” Jim Jones, deputy commissioner for human foods, says in a release.

The phaseout eliminates the primary source of dietary exposure to the substances for U.S. consumers, through cannels like fast-food wrappers, microwave popcorn bags, take-out paperboard containers, and pet food bags, the FDA release says.

Per- and polyfluoroalkyl substances (PFAS), also known as “forever chemicals,” are a group of thousands of chemicals used in food packaging for their grease- and water-proofing properties, as well as in various other products and manufacturing applications.

Sustainable Healthcare Packaging Solutions That Work
Industry leaders share proven strategies for reducing packaging emissions by up to 70% while meeting safety and regulatory requirements.
Read More
Sustainable Healthcare Packaging Solutions That Work
Researched List: Blister Machines for Life Sciences
Need a blister machine for life sciences packaging? Our curated list features companies serving pharmaceutical, medical device, nutraceutical, and cosmetic industries. Download to access company names, locations, machine specifications, descriptions, and more.
Download Now
Researched List: Blister Machines for Life Sciences